So, you think you can't fool your friends into eating your "weird" food? Well you would be wrong. Last weekend we had game night at Amanda's house. Everything was gluten free. The crockpot pizza, the french bread, the rice chips and the dip. No one complained, no one even noticed and some gluten people even had seconds. To help you along I'll even give you the recipe for the crockpot pizza.
Crockpot pizza
1 bag gluten free noodles (I used Mrs. Leeper's vegetable twists-they didn't hold up very well but tasted good anyway)
1 lb turkey breakfast sausage
1 package Hormel Canadian bacon (slices cut in quarters)
1 package Hormel mini pepperoni
1 jar spaghetti sauce
2 packages Boboli pizza sauce
1 package shredded cheese
Cook the noodles according to the package directions.
Brown the sausage.
Toss the cooked noodles, sausage, bacon, pepperoni, spaghetti sauce and pizza sauce in the crockpot. Stir.
Add 2/3 package of cheese and stir again.
Dump the rest of the cheese on top.
Cook about 4 hours on low.
We served this with french bread made from Gluten Free Pantry's french bread mix.
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